For one night only, a team of executive chefs—all a part of the Tonidandel-Brown Restaurant Group—are banding together to put out a six-course dinner complete with drink pairings and all the bounty of an abundant local summer harvest. This Summer Soirée will start with a welcome social at 6 p.m. featuring cocktails and passed hors …

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A seated 8-course dinner, sponsored by US Foods and hosted by Supperland: Charlotte’s top chefs come together in support of Giving Kitchen to help food service workers. The night will start off with a cocktail reception from 6:00pm to 6:30pm, followed by dinner. Chefs will each serve a dish, paired with wines sponsored by 3 …

Charlotte Family Meal Read More »